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How To Chop Spinach

How To Chop Spinach. One way to do this is to start harvesting the outer, older leaves first and then gradually working your way into the center of the plant as those leaves mature. As soon as the steam begins to foam, start the timer.

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You can also just cut the whole plant off at the base. Garnish with 1 tablespoon of walnut oil. If you're a righty, hold the roll with your left hand and cut with your right.

Do You Chop Spinach Before Cooking It?


Heat the olive oil over medium high heat in a large skillet. All you need for chopping spinach is a freezer and a plastic bag! Spinach is one of those leafy vegetables that you can add to so many dishes to punch up the nutrient factor and add beautiful color, without affecting the ta.

Or For Recipes That Will Be Blended, Like Smoothies, Sauces, And Pesto.


After doing this, taste a leaf. In this video, i show you how to chop spinach. Learn how to freeze fresh spinach to chop it quickly with no clean up!

If You're A Lefty, Hold The Roll With Your Right Hand And Cut With Your Left.


Leave the growing point or crown and roots in place. You can also just cut the whole plant off at the base. Grab the plant with one hand, then cut the plant 2 to 3 inches above the ground with pruning shears, harvesting almost the entire plant.

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Small spinach leaves can be harvested with scissors by simply cutting the leaves at the stem. This will cut the roll in half the long way. One way to do this is to start harvesting the outer, older leaves first and then gradually working your way into the center of the plant as those leaves mature.

Be Careful Not To Cut Into The Growing Point, Or You May Damage The Plant So That It Will Not Regrow.


The stems of spinach, even on some young leaves, are hairy, leathery and difficult to eat, especially after cooking. If you detect even the slightest bit of grit, wash the leaves again. If you're a righty, hold the roll with your left hand and cut with your right.

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